After a brief time spent looking for a new home, Besaw's really landed on their feet, and only a couple of blocks away from their old home on NW 23rd. What a gorgeous space! Stunning wallpaper, mini-tile pillars, and tons of natural light – welcome to the new Slabtown's best new restaurant.
Once they finally opened, I knew the buzz would make it next to impossible to get in for breakfast. Thanks to opentable.com I was able to score a nice reservation for our breakfast networking group last Friday.
We tried the liege-style waffles with basil cream and glazed apples, (you get to choose your garnishes from a fun selection) the farmer's hash with brussel sprouts, potatoes, cheddar and escarole, plus a fabulous scratch biscuit, and the rey-rey's chile relleno burrito, with tasty house-made mole. The coffee kept coming, and we only wished we weren't working, because the full-service bar looked tempting with its innovative cocktails for day drinking!
Everything was delicious, the coffee refilling was non-stop, and the atmosphere was sparkly! The service is still working out kinks but hoopefully it'll calm down once the newness wears off. Give this place a try! Now that reservations are an option, there's no reason not to!
1545 NW 21st Avenue, Portland 97209
RESERVATIONS via opentable.com or firstname.lastname@example.org 228-2619
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